The Impact of Social Media on the Visibility of Scientific Publications
We live in a digital era where social media has revolutionized the way the world connects. It has empowered us…
We live in a digital era where social media has revolutionized the way the world connects. It has empowered us…
Beetroot (Beta vulgaris L.) is a rich source of nutrients and bioactive substances such as fibre, carbohydrates, and phenolic compounds.…
Artemisia annua, also known as sweet wormwood or annual mugwort, is a fascinating plant with a long history of medicinal…
Lactic acid bacteria (LAB) are more than just the bacteria that give yogurt its tangy taste. These versatile microorganisms have…
The field of orthopedics is undergoing a significant transformation with the emergence of smart implants and sensor-based technology. These innovative…
A recent study published in the prestigious New England Journal of Medicine has revealed promising results for a new approach…
The ethanolic extract of Murraya koenigii (L) leaves demonstrates anti-obesity and hypoglycemic effects in rats subjected to a high-fat diet.…
The world of neurology is poised for a transformative shift as neurologists and artificial intelligence (AI) join forces to revolutionize…